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Smoked Salmon Slices (3 varieties)

Origin: Greece Shelf Life: 12 months

Out of stock

This salmon comes from approved salmon farms located in the ice-cold waters of Norway.  The salmon is seasoned with pepper or dill before smoking it according to a time-honoured tradition on oak and beechwood.  The salmon is formed and cut into toast-sized slices for your convenience.

Also comes with 50g Honey, Mustard and Dill Sauce.

Ethically & sustainably
FREE DELIVERY on all orders £60 and over
Multiple health

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