One of our best sellers. Sourced from the remote Islands of Shetland, Scotland. Shetland Salmon is a World-renowned industry leader of quality, delivered consistently and reliably. Located 100 miles from the Scottish mainland the remote waters provide the perfect habitat for Salmon rearing.
Heart, teeth, bones, joints, eyes, muscles and brain
Hake with Orange and Dill Serves 4 Ingredients: 4 170g (6oz) hake steaks, defrosted 300ml (10fl oz) fish or chicken stock 1 15ml spoon (1 tbsp) fresh dill salt and freshly milled black pepper 1 15ml spoon (1 tbsp) cornflour 75ml (5 tbsp) fresh orange juice 2 oranges, peeled and cut into segments fresh dill, to garnish Method Poach the hake steaksRead More
Smoked Salmon and Ginger Spring Rolls with Soy Dressing Serves 4 Ingredients: 220g (8oz) smoked Scottish Quality Salmon, defrosted and diced small 4 sheets filo pastry, plus a little butter 110g (4oz) fresh coriander, roughly chopped 55g (2oz) white onion (cooked) 1 tbsp mayonnaise 85g (3oz) fresh ginger (grated) 1 pinch five spice Salad leaves for garnish Soy sauce Method Preheat the ovenRead More