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Smoked Mackerel and Avocado Pate Serves 2

Method

  1. In a large bowl mix all the ingredients together until blended.
  2. Spoon into 2 ramekin dishes.  Chill for 1 hour.
  3. Serve individually as a starter with watercress or salad leaves and bread rolls.

NUTRITIONAL VALUES PER PORTION (APPROX) 543 Kilocalories;
25g Protein; 49g Fat; 2g Carbohydrate; 2g Fibre.

Recipe kindly donated by The Seafish Industry

 

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