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Prawn and Rice Salad Serves 6


  1. In a large bowl, mix together the peeled prawns, rice, pineapple pieces, cucumber and nuts.
  2. Mix the reserved pineapple juice into the dressing and stir into the salad.
  3. Garnish with the prawns and serve with crusty bread and a green salad.

Recipe kindly donated my The Seafish Industry